Wusthof Classic 18cm Chinese Chef's Knife Cleaver

The Wusthof Classic 18cm Chinese Chef's Knife is the multipurpose cleaver knife beloved by passionate home cooks who cook Asian cuisine, equally useful for slicing, chopping, and scooping ingredients from the board to the wok. The wide blade provides a large cutting surface for breaking down whole chickens or halving butternut squash, and the flat side of the blade is perfect for smashing garlic cloves. Forged X50CrMoV15 steel in Solingen, Germany.

• Wide 18cm blade — slicing, chopping, and scooping
• Flat side — smashing garlic and ginger
• Forged X50CrMoV15 steel in Solingen
• Essential for passionate home cooks who cook Asian cuisine